Mark your calendars for a series of unforgettable summer BBQs hosted by the Congregational Fellowship Committee! Each evening will be a celebration of flavors, fun, and fantastic company, featuring a unique culinary adventure led by special chefs:

Wed, July 10: Southern BBQ - Head Chef: Tom Evans Dive into the rich, smoky goodness of Southern cuisine with all the fixings.

Wed, July 24: German BBQ - Head Chef: Stefan Kruger Savor the hearty and bold tastes of Germany with traditional BBQ delights.

Wed, Aug 7: (Mini) Pig Roast - Head Chef: Chris Randall Enjoy a spectacular feast with a succulent mini pig roast and all the sides.

Wed, Aug 21: To Be Announced Stay tuned for a surprise theme to cap off our BBQ series with a bang!

Suggested Donation: $25 per person.

Who’s Invited: Members, guests, visitors and high school age and up are welcome.

RSVP Today! Help us ensure there’s plenty for everyone by RSVPing here ahead of time.

Interested in Volunteering? Email Amy McDonald at mcdonald.amy.k@gmail.com to lend a hand.

Join us for a sizzling good time! 🔥🎉